Call Us +62 361 9000401
Jl. Raya Kelabang-Moding, Kelabang-ModingUbud, Gianyar, Bali 80571 - Indonesia info@bidadarivillasubudbali.com
Jl. Raya Kelabang-Moding, Kelabang-ModingUbud, Gianyar, Bali 80571 - Indonesia info@bidadarivillasubudbali.com
3 Nights stay at two bedroom pool villa with panoramic valley view.
Share the unforgettable holiday with your beloved, with this amorous experience. Get a little inspiration to help you realize what you want to say. Celebrate a special moment in your private pool just the two of you. Enjoy the beautiful water and nature surrounding you both with a two courses menu and a glass of cocktail.
There are so many ways to express your love. All you need is a little inspiration to help you realize the words you would like to say. experiencing a delicious meal is wonderful, but the best part is sharing the occasion with someone special that you love.
Celebrate a memorable moment in your beautiful private villa, just the two of you. Where love starts with the food, relax and chill out, and this special night will bring you deep joy. With cheerful elegant set up, and a tantalizing six courses menu.
The menu especially selected by our Executive Chef for your enjoyment. Served with tender, love and care by your personal butler. Herewith we present the most beautiful night at Bidadari Private Villas & Retreat. Available every night when weather permitting. Please reserve one day in advance
At Bidadari, we offer a unique opportunity to immerse your senses in the true flavors and aromas of a BBQ on our paradise island. The menu has been compiled carefully by our Chef in order to make this experience accessible for the whole family.
Setting up at your beautiful private villa and served with your private chef and butler,our Private Chef BBQ Dinner experience is not to be missed.
Enhanced with the famous homemade spices of Bali and accompanied by mouth watering condiments and side dishes, this is a dinning pleasure to be savored.
Green papaya salad
Julienne green papaya, carrot, capsicum, bean sprout, coriander, mint, fried
peanut and brown sugar tangy dressing
Hot and sour soup
Hot and sour sea food soup with mushroom, tomato, shallot, lemongrass
Served with
Sautéed vegetables, baked potato or steamed rice or potato wedges, sauces and condiments
Tropical summer water melon
Water melon with strawberry salad, lime sorbet and black pepper syrup
The true Balinese cuisine is like all else in Bali, a matter of contrast. There are every day foods and there are festival foods. The staple of daily fare is rice, accompanied by vegetables, a small amount of fish or meat, and a range of condiments, usually cooked in the early morning, and consumed whenever the need arises, often as snacks.
Most Balinese meals are eaten quickly and without fanfare. Dining out and in groups is not a normal social custom.
Festivals are the major exception food is prepared in an elaborate and decorative manner and is eaten communally, marking the occasion as something out of the ordinary.
All of the dishes at the Bidadari are therefore created with a festival mood in mind, the meal is served “ family style “ as food should be, placed in the middle of the table to be shared and enjoyed by all.
