Jl. Raya Kelabang-Moding, Kelabang-ModingUbud, Gianyar, Bali 80571 - Indonesia email@example.com
Dine on the best produce in Bali that will surprise and delight your taste buds, with delicious flavours, that will leave you wanting for more. Then our Butlers personally and graciously wine and dine you in the privacy and luxury of your own gated villa, at your dining table with stunning views across the Ubud valley or around the pool with equally exceptional views.
We source our produce locally from Ubud Markets where it is delivered fresh from Bedugal before sunrise and delivered to us daily.
We have a fully equipped kitchen headed by Pastika, our Executive Chef, directing an interesting and delicious menu of mouth-watering Indonesian and delectable international food using organic produce where possible. We also cater for vegetarians, vegans and guests with special dietary needs, just let us know, we love to cook and because we are only 6 villas we can create a scrumptious feast especially for you.
We are always working on new ideas for our menu and welcome your feed back.
We also pride ourselves on our coffee, we have had full barista training with our butlers and we now make a great Cappuchino, Machiato, Latte and flat white
We have an appealing selection of wine, red, white, and sparkling from Australia, South Africa, Chile and New Zealand , or if you prefer we have local Beer and a big selection of soft drinks juices,smoothies teas and coffee.
We have also developed our own exciting range of cocktails, perfect to sip while lazing around your pool or watching the brilliant sunsets over the Ubud valley.
We love to share our knowledge too if you would like to participate in a private cooking lesson just let us know, its always fun and informative and of course you get to taste and enjoy your Balinese cooking creation.
Share the unforgettable holiday with your beloved, with this amorous experience. Get a little inspiration to help you realize what you want to say. Celebrate a special moment in your private pool just the two of you. Enjoy the beautiful water and nature surrounding you both with a two courses menu and a glass of cocktail.
There are so many ways to express your love. All you need is a little inspiration to help you realize the words you would like to say. experiencing a delicious meal is wonderful, but the best part is sharing the occasion with someone special that you love.
Celebrate a memorable moment in your beautiful private villa, just the two of you. Where love starts with the food, relax and chill out, and this special night will bring you deep joy. With cheerful elegant set up, and a tantalizing six courses menu.
The menu especially selected by Chef Pastika for your enjoyment. Served with tender, love and care by your personal butler. Herewith we present the most beautiful night at Bidadari Private Villas & Retreat. Available every night when weather permitting. Please reserve one day in advance
At Bidadari, we offer a unique opportunity to immerse your senses in the true flavors and aromas of a BBQ on our paradise island. The menu has been compiled carefully by our Chef Pastika in order to make this experience accessible for the whole family.
Setting up at your beautiful private villa and served with your private chef and butler,our Private Chef BBQ Dinner experience is not to be missed.
Enhanced with the famous homemade spices of Bali and accompanied by mouth watering condiments and side dishes, this is a dinning pleasure to be savored.
The true Balinese cuisine is like all else in Bali, a matter of contrast. There are every day foods and there are festival foods. The staple of daily fare is rice, accompanied by vegetables, a small amount of fish or meat, and a range of condiments, usually cooked in the early morning, and consumed whenever the need arises, often as snacks.
Most Balinese meals are eaten quickly and without fanfare. Dining out and in groups is not a normal social custom.
Festivals are the major exception food is prepared in an elaborate and decorative manner and is eaten communally, marking the occasion as something out of the ordinary.
All of the dishes at the Bidadari are therefore created with a festival mood in mind, the meal is served “ family style “ as food should be, placed in the middle of the table to be shared and enjoyed by all.